Junior Sous Chef

Company Information

Employer: Emerald Faarufushi Resort & Spa

Department: Kitchen

Location: Raa Atoll, Maldives archipelago

Job Type: None

Salary & Benefits

Salary Range: MVR 0.00 - 0.00

Total Take-Home Amount: MVR 0

Requirements

- At least 2 years of experience in the same position<br>- Excellent command of written and spoken English<br>- Knowledge of LQA standard will be an added advantage<br>- Ability to multi-task and work well under pressure<br>- A positive “can-do” attitude and a team player